Italian Chopped Salad

This Italian chopped salad is a refreshing and satisfying vegetarian dish that bursts with flavors. It's a perfect blend of crisp vegetables, creamy mozzarella, and tangy dressing, making it the only Italian chopped salad recipe you'll ever need!

Ingredients:

• 1 head of romaine lettuce, chopped
• 1/2 cup cherry tomatoes, halved
• 1/2 cup cucumber, diced
• 1/4 cup red onion, thinly sliced
• 1/4 cup black olives, pitted and sliced
• 1/4 cup fresh basil leaves, torn
• 1/4 cup fresh mozzarella cheese, cubed
• 1/4 cup Parmesan cheese, grated
• 2 tablespoons extra-virgin olive oil
• 2 tablespoons balsamic vinegar
• 1 teaspoon Dijon mustard
• Salt and pepper to taste

Instructions:

In a large salad bowl, combine the chopped romaine lettuce, cherry tomatoes, cucumber, red onion, black olives, basil leaves, mozzarella cheese, and Parmesan cheese

In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, salt, and pepper to make the dressing

Drizzle the dressing over the salad and toss well to coat all the ingredients

Serve immediately and enjoy your delicious Italian chopped salad!